27L stainless body electric hot water preserver

Description

27 Litres Liquid Capacity

Plastic lid and canning rack

2000w Electric water bath with Stainless body

adjustable heat setting 30-100°C

and Timer 0-120 minutes or always on

Boiling water bath canning can be used to preserve high-acid foods such as fruits, pickles, relishes, acidified tomatoes, fruit jellies, jams, butters, marmalades, and preserves.

Always check up-to-date canning information for correct processing times.